I actually love this food in particular @dklef. But truth is, I haven't tried bean cakes with garri before but do bean cakes and Custard with enough milk which I must confess, taste amazingly great.
Your combination is also nutritious dear because akara, aka bean cakes are made out of beans which is a protein and garri which is carbohydrate, is made out of cassava. The combination is superb and hope to try it some day@dklef.
You are right. Akara is widly eaten with custard or 'akamu' (pap). That's the regular combo. However this combination tastes just as superb. Do write me when you finally try it out.
I actually love this food in particular @dklef. But truth is, I haven't tried bean cakes with garri before but do bean cakes and Custard with enough milk which I must confess, taste amazingly great.
Your combination is also nutritious dear because akara, aka bean cakes are made out of beans which is a protein and garri which is carbohydrate, is made out of cassava. The combination is superb and hope to try it some day@dklef.
You are right. Akara is widly eaten with custard or 'akamu' (pap). That's the regular combo. However this combination tastes just as superb. Do write me when you finally try it out.
I just followed, Celleine Augustine.
I'll surely write you @dklef. Followed you to. Thanks so much.
Wow! I will try and hunt for some for sure! Thanks for sharing this, it's great to get an insight into different cuisines :-)