Cuban Ham Spread Sliders (Pasta de Bocadito)
Pasta de Bocadito, also known as Cuban Ham Spread, is an iconic appetizer often served as sliders at parties and get-togethers. This spread combines the savory and tangy elements of cream cheese, mayonnaise, ham, pickle relish, and pimentos, all nestled in soft Hawaiian sweet rolls. Perfect for a festive occasion or a quick snack!
Ingredients
🧀 8 ounces cream cheese softened
🥄 1/4 cup mayonnaise
🍖 6 ounces chopped ham
🥒 2 tablespoons sweet pickle relish
🌶️ 1 tablespoon chopped pimentos
🧂 1/4 teaspoon salt
🍞 Hawaiian sweet rolls Hawaiian
Instructions
1- Prepare the Spread:
- Place the softened cream cheese, mayonnaise, chopped ham, sweet pickle relish, and chopped pimentos into a food processor.
- Process until the mixture turns into a smooth, creamy spread with visible flecks of relish and pimentos.
2- Season:
- Taste the spread and add salt to your preference, ensuring all flavors are well balanced.
3- Assemble Sliders:
- Slice the Hawaiian sweet rolls horizontally using a knife.
- Spread a generous amount of the prepared ham spread onto the bottom half of each roll.
- Place the top half of the roll over the spread to complete the slider.
Prep Time: 15 minutes
Cook Time: None
Total Time: 15 minutes
Servings: 8 sliders
Calories per serving: 200
Protein per serving: 8g
Fats per serving: 12g
Carbohydrates per serving: 15g
Equipment:
- Food Processor Any Brand
- Knife Generic
- Cutting Board Generic
- Spoon/Spatula Generic
Cooking Tips
- Softening the cream cheese before blending ensures a smooth texture.
- Adjust the seasoning gradually as you taste, to avoid over-salting.
- Chilling the spread before serving can enhance its flavors and firmness.
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