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RE: Travel Pro Answers #2: @Chefsteve Asks: How Do you Avoid Food Born Illness When Traveling?

in #travel7 years ago

Wow, we have more in common than I even thought. Yeah colloidal silver is great. Crying shame that it's not publicized over antibiotics. It's that pharmaceutical monopoly, they can't patent it and make money on the stuff, the charcoal, and many other natural remedies as well.

Man, what a wild ride that must have been, Egypt in the late 80s. Too bad things didn't go smoother; I'm sure that's a trip you will never forget! Can only imagine what the hospitals were like, yikes! Based on those experiences I totally see why you may not be so enthusiastic about living out of a backpack like I do! lol.

Thanks for taking the time to read my article and leave such a nice comment. Have a great day! -Dan

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The good thing about Egypt in the 80s was that the political situation was much better for an American traveler so i'm glad I went (from this vantage point LOL!).

Also also also, I can't believe I forgot to applaud your impressive in-hotel creations! Those look marvelous and I'm sure they taste even better - very creative and resourceful Dan. I was taken with them when I looked at this post but I neglected to mention it because of the colloidal silver mention. And btw, I think you're right that it's big pharma preventing it from being prescribed/recommended. Really great post!