Tanah Lot- Bali (Indonesia)

in #teamindonesia7 years ago


  Legend of Tanah Lot Dang Hyang Nirartha, a high priest from the Majapahit Kingdom in East Java who travelled to Bali in 1489 to spread Hinduism, arrived at the beautiful area and established a site honouring the sea god, Baruna. Here, he shared his teachings to Beraban villagers, only to face opposition from the village chief who soon gathered his loyal followers to dispel Nirartha. The priest resisted, incredibly shifting a large rock he meditated upon out to sea while transforming his sashes into sea snakes to guard at its base. The rock’s original name, Tengah Lod, means ‘in the sea’. Acknowledging Nirartha’s powers, the humbled chief vowed allegiance. Before setting off, Nirartha gifted him a holy kris dagger, which is now among the sanctified heirlooms of the Kediri royal palace. Pilgrims bring these relics each Kuningan day by foot on an 11km pilgrimage to the Luhur Pakendungan temple, the priest’s former meditational site.

 Tanah Lot Highlights and Features After centuries of large waves persistently crashing at its rock base, Tanah Lot faced the constant threat of erosion, reaching a significant decline in 1980. The authorities carried out preservation efforts to Tanah Lot and other historical sites island-wide with aid from the Japanese government. Fully restored, a third of the present Tanah Lot is actually artificial rock. At high tide, waves flood the causeways making it impossible to cross. At low tide, you may cross to view the rock base where the legendary ‘guardian’ sea snakes dwell in crevices around the Tirta Pabersihan fountain. This natural spout is the source of holy water for all the temples in the area. Priests at the fountain bless visitors by sprinkling holy water over their heads. You can cup your palms and take a sip to prove it is amazingly fresh water. Onshore temples include the Penyawang, a spiritual proxy to Tanah Lot that hosts pilgrims when the main offshore temple is inaccessible during high tide. Other smaller temples around the site host prayer sessions for various aspects of the villagers’ agrarian life, from good rice harvests to rites of passage. North of Tanah Lot is Batu Bolong, similarly built on a rock formation with a ‘hollow’ overpass linking to the mainland. Convenient pathways and well-kept tropical gardens line the grounds from Tanah Lot to Batu Bolong, with resting spots offering shades and good viewpoints to both outcrops. Art shops selling souvenirs and curios of all sorts line the pathway from the parking area to the temple, also with peddlers selling traditional snacks such as jaja kelepon –yummy, must-try palm sugar-filled gelatinous balls rolled in grated coconut.

 Good to Know and What Not to Miss Although you cannot enter the temple grounds, the panoramic views and cultural offerings are highlights to enjoy. On the holy day of Kuningan, five days prior to the temple’s anniversary date, the heirloom pilgrimage is one of Bali’s festive parades worth witnessing. Tanah Lot’s piodalan falls on every Wednesday that follows each Kuningan on Bali’s 210-day Pawukon calendar. Dress and act respectfully as on any temple visit in Bali. Following are the corresponding dates for future 'piodalan' temple anniversaries at Tanah Lot: 

13 June 2018 

9 January 2019 

7 August 2019 

4 March 2020 

30 September 2020


 Large waves near the rocks are hazardous, therefore always take extreme care and obey warning signs. For further safety measures, members of the Balawista lifeguards take shifts to lend a watchful eye at several key points along the coast. Entrance tickets and parking coupons include insurance coverage. On combined day tours, try reaching Tanah Lot in the early afternoon to explore the site, then head on to the Surya Mandala Cultural Park’s grand open stage near Batu Bolong to see the sunset Kecak ‘fire dance’ performances (held daily from 18:30 onwards), then stay on for dinner at one of the restaurants on Sunset Terrace. Here you can enjoy Western and Asian selections, as well as Bali’s favourite spicy sauced grills and seafood – paired with an ice-cold beer and 15m high views over the temple.


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