You are viewing a single comment's thread from:

RE: Mango Harvest and Land Diversification

in #sustainableliving2 years ago

hahaha and to think I give the majority of the guavas here to the pigs, they are so abundant here, and there's not really a huge market for them locally. I make jars of guava preserves every season and sell those. They are good if you have a sweet tooth (which I don't have).

I am definitely at a point of feeling the heat, the hits just keep on coming. But you know what, I am happy and healthy, and somehow I always pull through.

I appreciate your motivation and kind words more than you can imagine, and that in itself is a great help.