This is awesome! Please keep sharing stories like this. Most of us forget that most American Households grew their own stuff at one point. I really need to blog or vlog about our journey to an edible landscape in Southern California. My wife and I are mapping out how to do this in an urban setting while maintaining aesthetics. This is nothing new but very few people talk about it. The project is just starting but our goal is to show ourselves and family that you can grow your own NON-GMO organic food with very little land and WITHOUT pissing off your neighbors. Just my 2 sathoshis. :)
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