Hehehe! I try. Definitely not a PRO
Yes, the crumbly, crunchy brown sugar adds a lovely texture and sweetness to an otherwise quite acidic dressing. The warm roundness of the garam masala loves the sugar too :)
Thank you for your vote!
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'The warm roundness of the garam masala loves the sugar'
That's so poetic!! I love how you describe it! =DD It's a pleasure to vote for your beautiful creation <3
Ah you are so kind! Hopefully I can convey my passion for food with my passion for language π