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Después del taco mexicano y las fajitas, la enchilada es otra de las comidas típicas de la gastronomía mexicana. Al igual que los platillos antes mencionados, la enchilada tiene como protagonista a la tortilla de maíz. La típica o más común es la rellena de trozos de carne y frijoles negros, sin embargo, dependiendo del estilo que deseemos darle, podemos rellenarla de carnes rojas o blancas, queso, cebollas en aros, lechuga, tomate en rodajas, guacamole y crema de leche.
Como prepararlas?, pues 61 recetas disponibles Aquí
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