I was reading another study that said that alcohol in moderation is actually good for the body. This is especially true if there is barley or hops (beer) in the alcohol or if there are polyphenols and resveratrol as in the case of wine. The problem happens when someone goes overboard by overconsuming and abusing it. Too much of anything always has negative effects. Thanks for posting this indepth research.
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Indeed, there is no such thing as a free lunch. Basically that everything we do has plusses and minuses associated with it. Alcohol consumption is no exception. It has good and bad effects, and if you consume too much, then at a certain point the bad outweighs the good. Moderation indeed appears key to keep the good outweighing the bad.