This really is interesting and I wonder if it shall pan out or in time be another thing like when we were told fat is bad and to eat low fat (high sugar) things and now we have rampant diabetes. Who can say?

I love to eat fresh and veg and have tried to reduce the amount I eat total, so maybe that'll help, but it's still interesting to see the science behind our foods.

I love the idea of the fountains died red for that festival! I grow my own strawberries and they are amazing. basically what you buy at stores are tasteless compared to fresh vine ripened, but that means I have strawberries for about a month and a half a year and I have to fight the birds for them (with netting) and I put straw around their little ripening heads, so that treat is well won and thus more enjoyed, but I'd hardly have access to them year round. I just don't trust a lot of the grocery store food here in the USA but what can you do?

Great article by the way.