Ingredients
- 1.5 cups of unsweetened plant based vanilla milk
- 2 tablespoons of raw cacao powder (or cocoa powder)
- 2 tablespoons of raw almonds (or 1 tbsp. raw almond butter)
- ½ tsp. vanilla extract (I used alcohol-free vanilla extract)
- 1 cup of frozen raspberries
- 2 full drops of alcohol-free liquid stevia (or ½ tsp. pure stevia extract- I prefer NuNaturals brand)*
- ½ a frozen, ripe banana (or you could sub mango)
Instructions
- Add all the ingredients into the blender in the order listed and blend on low, then progress to high until thick and creamy.
- Scoop the mixture into a tall glass and top with frozen or fresh raspberries. You can also add raw cacao nibs, a dusting of cocoa powder, and almond slices for a pretty garnish too. I hope you love it!
very yummy..great healthy recipe
thanks for sharing this
Wow, looks great. I love raspberries and with a combination of banana even better.