Bagi masyarakat Aceh umumnya, bila hari lebaran belum membuat timphan dirumah terasa kurang lengkap. Timphan memang identik dengan hari lebaran, meskipun begitu di hari-hari lain juga tersedia terutama pada acara kenduri. Timphan hanya didapati di Aceh atau di kalangan orang Aceh di perantauan. Timphan sudah dianggap wajib sebagai hidangan khas waktu Hari Raya di Aceh. Khusus untuk isi dalam ada yang memakai serikaya dan juga kelapa manis.
Demikian dan terimakasih.
Nyan bg mun payah neperno ulon tuan meen steemit nyo 😁
@amun simumun terimakasih beh Upvote 👍🏻
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STOPDinikmati mulai kalangan masyarakat atas menengah dan bawah.itulah timphan aceh.amun (38)