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RE: Discovering Crete, Part 15 - A backcountry road trip

In Mykonos we also had grilled squid sometimes - so delicious! But the highlight was definitely a mixed fish/seafood plate we got on the last evening (celebrating into my birthday) - Guess I will show it in the next part about Mykonos! :)

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I love seafood in all variations. Looking forward seeing the plate you got. :D