Recipe of pumpkin soup in pumpkin as a plate

Hello, my friends!
Helloween is coming soon.
And now we plan to prepare some pumpkin.

Pumpkin cream soup is a majestic soup.
Just royal. Outside the window is late fall. It is gray and is sad.
And in the kitchen the holiday of bright colors reigns.
This holiday will present for us usual pumpkin!
Amazing color and texture of soup will leave nobody indifferent.
And the most pleasant in this cream soup the fact that it becomes quickly and elementary.
There would be a blender near at hand.
Ingredients:
● Pumpkin - 300 гр
● Water - 2 fingers higher than some pumpkin (about 300 ml)
● Sourcream -3 tablespoons.
● White loaf for croutons-1 piece
● Salt pepper, sugar - to taste

1.I have decided to make beautiful plate for soup.
In principle it isn't obligatory to do at all and it is possible to let pumpkin directly to soup.
But I have decided to go some other way.
I directly involve one of pumpkins in quality of ingredient of cream soup, and the second pumpkin will serve for beautiful plate.
Pumpkin cream soup looks beautifully , and with such plate it will be simply irresistible.

Accurately we cut off a pumpkin top.
It is desirable to do it with a small internal corner that the cover didn't fall in pumpkin.

We clean seeds with hands. Our improvised plate is ready.

2.We clean and cut other pumpkin. We cut pumpkin on average and small pieces.

We boil piupkin in water about 20-30 minutes to softness. During cooking I didn't add salt.

3 Here our pumpkin has cooked.
Now we place a knife of the submersible blender directly in a pan and cream soup is methodically done of pumpkin.
Quite dense weight turns out.
We add to soup salt, pepper if you want, it is possible both sugar, and any your favourite spices.
I have this time decided not to put spices.
The taste of pumpkin in itself is more interesting to me.
Do you remember pumpkin juice from the childhood? The taste something is similar.

We cut white loaf on pieces and we dry croutons. I have made it in the microwave oven.
Directly in a saucepan we put three spoons of sour cream and carefully we mix everything.
Soup is ready!

4.Now it is necessary to pour accurately pumpkin cream soup in our wonderful plate.

5.Voila!
We decorate soup with croutons. The truth soup is simple, but is effective?
And now enjoy.

Bon appetit!