Chili pepper

Chili pepper turns its color from green to red when cooked. Despite its smaller size than other chilli varieties, it is considered quite spicy because its spiciness reaches 50,000 - 100,000 on a Scoville scale.
Health benefits:
Improve blood circulation
Helps muscle pain
Helps detoxify

This cayenne plant is very easy to cultivate.
In addition can be used as an additional seasoning chili is also very good for health.