fruit jengkol

jengkol fruit or jering is a typical plant in Southeast Asia, Jengkol including legumes (Fabaceae). The fruit is a pod and its shape is spindled in a spiral, an old violet. A thin arial fruit seed with a shiny brown color, jengkol can cause unpleasant odors in the urine after being processed and processed by digestion, especially when eaten fresh as lalapJengkol is known to prevent diabetes and is diuretic and good for heart health. Jengkol plants are also estimated to have high soil water absorbing ability that is useful in water conservation in one place