I'm interested in doing some preserves either dried or put up in a liquid, lots of things are good pickled too. Sometimes Johana will freeze some fruit for a later date, but with food coming ripe all year round there is less incentive to store things except for staples like rice, corn, beans and the like.
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A friend of mine shared some coconut and pineapple marmalade she made and it was really good! I'm sure there are other creative ideas too.