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thank you for the walk through
I love baklava but only when its not too sweet
I've tasted one that is perfectly made - mild cause the person used crombach instead - apple jam
I wanted to know how they make that but never had a chance
Thank you for the walk through!
resteemed! :)

Thanks a lot for your nice comments dear @englishchrivy ! You are right about the sweetness, I too don't like it too sweet! Sometimes when it's too sweet, I just can't eat them!

Very easy to make and many ways to make it dear!

Thanks for the crombach, new discovery for me, how does it taste like?