Who does not like Chicken betutu?♡♡♡

This cuisine is a special food from the island of Bali.
To make this betutu chicken usually use the basic ingredients of chicken.
Because it will produce a taste that is more delicious and distinctive than using a domestic chicken.
This cuisine is very popular throughout the archipelago, especially in Bali.
Chicken betutu is served with a spicy flavor, making everyone addicted to taste this cuisine.
Well for those of you who want to enjoy processed chicken betutu this, do not need to buy at the restaurant or ask for parents, make your own.
Because it turns out how to make it very easy. ----- >

Ingredients:

• 1 Chicken Local
• 3 Lemongrass rod, crushed
• 3 Spoon of lemon juice
• Coconut oil to taste
• Salt to taste
• 1 Liter of clean water

❦Softened seasoning:

• 5 Grains of pecan chili
• 15 Fruit red curly pink
• 10 Fruit of green chili
• 2 Kaffir lime leaves
• 1 tablespoon brown sugar
• 2 Cm ginger
• 2 Cm galangal
• 5 Garlic cloves
• 2 Cm kencur
• 2 Cm turmeric
• 1/2 teaspoon pepper
• 1 tablespoon shrimp paste
• 1 tablespoon salt
• 1 tablespoon cilantro
• 10 Grains of red onion

How to make: ------------------- >

1. Mix the spices smoothed with coconut oil and mix well.

2. Spread the chicken with lemon juice and spice mashed.

3. Enter the chicken into the pan with lemongrass stalks that have been contaminated.

4. Pour water until the chicken is completely submerged all.

5. Boil chicken over medium heat until boiling until cooked and soft.

Wait until the sauce shrinks and the seasoning permeates.

7. Lift and serve.

Balinese chicken balinese recipe is ready to be served.

Thanks You❦❦

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