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RE: A delayed celebration grill session with my Dad. Ribeye from the green egg with a cheeky whiskey.

in #life7 years ago

Buying in bulk works well for me and it's nice to always have some steak on hand :). I do cut them in somewhat different sizes though. Two are usually in the 'o yeah we are eating steak tonight!!!' size. And some are in the...yes, let's have a steak with the rest of our meal size :)