You are viewing a single comment's thread from:RE: β οΈ THE DANGER OF PREPARING YUCCA ROOT - A LIFE LESSON YOU SHOULD READ β οΈView the full contextView the direct parentcpol (66)in #life β’ 7 years ago What!? And now the chayote!?!?! Oh the humanity! πππππππππ
Well both can be eaten safely as it is only the skins that have cyanide but gloves and good washing after peeling are most important.