this looks great, those kids are lucky! I'll have to whip it up sometime soon, I like how straight forward the prep is.
You are viewing a single comment's thread from:
this looks great, those kids are lucky! I'll have to whip it up sometime soon, I like how straight forward the prep is.
It really is easy!
I often prefer to brine my chicken before preparing, but with this recipe, I've found it unnecessary - the parmesean and seasonings stand alone in adding flavor/salt, and not over-cooking keeps them tender.
sounds good, thanks for the tip