If you want a low-effort recipe, this is going to be your jam. I steamed mine, but you can cook yours however you whist.
- Take as many large carrots as you want
- Spiralize them
- Cook as you please
Carrots are one of those grey-area vegetables. How many or how much you have is up to you. I did not use these as a base for anything since I'm trying to keep my carb count down.
However, these make a lovely accent or flourish to any packed meal.