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Hi captain, we started it from scratch, honestly one of the most stressful and hardest thing I've ever done, red tape, government, funds, council, biz partners, food safety... We started 2 years ago, 1.5 mil later we have a fully functional manufacturing facility that can supply Australia and some international markets. Now we are working with distributors, growth is on the horizon but man this journey has ages me haha

I can imagine! Kudos to you for following your passion in spite of the obstacles, if I ever come across a bottle I'll be sure to try it

Where are you from?

Norwich, England