Hey there @epsilon-killer ... welcome to the Hive party.
Seems we have a bit more in common than just BBQ... but like @ecoinstant I haven't played table top since pre-Covid :-(
Re where to post: Yeah the @foodiesbeehive that Traci mentioned is full of cool people and great competitions/opportunities to get curated. Which reminds me: I haven't posted there, or much anywhere else to be honest, in forever... #FacePalm
P.S. I'm still working on my own BRAAIB - Braai (sort of) = BBQ here in SA token bot... but in the meantime you can have some !BEER !WINE & !PIZZA
!ENGAGE
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Hey @braiiboy, I saw your recent post on rallying the troops (not sure how to format hyperlinks here) and gave it a like. I love Splinterlands.
I am excited to document the start to finish on the whole goat! Though I am not sure how much should be shown of the raw animal before cooking, I imagine no one really wants to see the slaughtering and skinning process. I've sourced a local farmer and went there last weekend to pick out the one that was most liked. It should be a great time!
Thanks for the beer, wine, and pizza. Ill have to do some research on how those work!