how to prepare Mellon soup

Oh well, I've been away for so long, happy new year to everyone!

I'm back now guys and its for good,let me start off with this sumptuous meal, melon seed soup, we call it egusi here with bitter leaf vegetable.

what are the ingredient needed?
Pepper
palm oil
blended melon seed
bitter leaf
locust bean, 'iru'
smoke fish/meat
salt
seasonings
processes;

you will first add little salt to the bitter leaf and squeeze it let the bitter water collect out and rinse it

then put it in water place on fire

let it boil then add it to the bitter leaf and sweet basil leaf and cover it

add red oil and wait for 2 mins add your wash locust beans and the soak melon seeds to the oil on fire add water as you will then add your maggi , salt ,and pepper add theme all together ,

fish or meat and cover for 5 min then remove the squeeze leaf from the hot water and raise then add it to the melon seeds put little water stir it together, cover let 3min, after all this processing it will be completely done 💯