Papaya fruit eaten meat, both when young and ripe. Young fruit meat is cooked as a vegetable. Ripe fruit flesh is eaten fresh or as a fruit cocktail mixture. Papaya is also used leaves as a vegetable and meat tenderizer. and also very useful To produce papaya the raw material that needs to be prepared is sap papaya. While the auxiliary materials such as water and sulfite. Water is used as a papaya sap resin, while sulfite is used as a chemical solvent. Papaya leaf is also nutritious and used in traditional medicine to increase appetite