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RE: 30 Days of Indonesia Day 1 - Mung Bean Porridge (Bubur Kacang Ijo)

in DTube5 years ago

I love mung bean. Here in the Philippines we call it mongo. We usually used smoked fish or chicharon for our dish. Yummy. Thanks for sharing your recipe

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mabuhay!

some of our savory dishes also use mung bean, like in soup for example :)

my pleasure!