[ESP / ING] REFRESCANTE TINTO DE VERANO // REFRESHING SUMMER RED

BIENVENIDOS !!

WELCOME !!


Buen dia querida comunidad, hoy vamos a preparar un tinto verano 😱, es una bebida propia del verano por lo refrescante generalmente muy comun en piscinadas o en playas donde hay bares caribeños. En la actualidad la oferta de tinto de verano embotellado y listo para consumir es amplia por lo que casi nadie lo prepara y parece que se nos ha olvidado cómo hacer un buen tinto de verano en casa, es muy rapido y sencillo de elaborar y con un minimo de ingredientes, no se precisa ser un barman para esta bebida, la mezcla de vino tinto y gaseosa se convierte en el combinado perfecto del verano.

Good morning dear community, today we are going to prepare a red summer 😱, it is a summer drink due to its refreshing nature, generally very common in swimming pools or on beaches where there are Caribbean bars. Currently, the supply of bottled and ready-to-drink red summer wine is wide, so almost no one prepares it and it seems that we have forgotten how to make a good summer red wine at home. It is very quick and easy to make and with a Minimum of ingredients, you don't need to be a bartender for this drink, the mixture of red wine and soda becomes the perfect summer combination.




*

Los ingredientes son pocos pero variables al gusto de la persona mas voy a darle los clasicos y el estandar normal de las medidas:
  • 2 onzas de vino tinto.
  • 2 onzas de refrigerante sabor a limon.
  • Media rodaja de naranja.
  • Hielo .*

*

The ingredients are few but variable to the person's taste, but I am going to give you the classics and the normal standard of measurements:
  • 2 ounces of red wine.
  • 2 ounces of lemon flavor coolant.
  • Half a slice of orange.
  • Ice .



Ingredientes // Ingredients




Quiero darles unos tips para que la bebida quede mas armoniosa, si usan un vino reserva que son mas secos usen najanjas para que lodulce de la naranja armonize con lo seco del vino y si es un vino sirah mas dulce usen limon para armonizar los sabores y en vez de usar refrigerante que es lo comun que usan como 7UP yo uso gasiosa con sabor a limon esto tambien evita endulzar mucho la bebida, pero si eres amantes de esas bebidas dulce sin problema va bien el refrigerante y naranjas.

I want to give you some tips so that the drink is more harmonious, if you use a reserve wine that is drier, use najanjas so that the sweetness of the orange harmonizes with the dryness of the wine and if it is a sweeter sirah wine, use lemon to harmonize the flavors and Instead of using coolant, which is the common thing they use like 7UP, I use lemon-flavored soda. This also avoids sweetening the drink too much, but if you are a lover of those sweet drinks, coolant and oranges are fine without a problem.




Vamos con la preparacion, en una copa para vinos tinto vacias el hielo, luego el vino tinto la gaseosa y por ultimo introduces la rodaja de naeanja, lo revuelves y listo .

Let's go with the preparation, in a red wine glass you pour the ice, then the red wine, the soda and finally you add the slice of naeanja, stir it and that's it.



Gracias por tomar un poco de su tiempo y disfrutar de mi blog.

Las fotos son de mi autoría y fueron tomadas con mi celular iphone 14

Thank you for taking a little of your time and enjoying my blog.

The photos are my responsibility and were taken with my iPhone 14

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@sirenahippie says - This is a very refreshing and delicious drink. Cheers!

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obrigados

Es uno de mis cócteles favoritos, muy refrescante y sabroso