You are viewing a single comment's thread from:RE: 【Make preserves./保存食を作る】02_1・Make candied small plums./小梅の砂糖漬けを作る。/[ENG/JPN]View the full contextpekkymos (61)in DIYHub • 11 months ago Wow this a good idea of yours, making wine out of this, it will be so sweet
Thank you for your nice comments.
Yes, it is. This makes a very sweet syrup.
We want this to be an alcohol free syrup, so we will heat treat it later.
Unfortunately, it did not grow into wine:)
Thank you