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RE: Easy Korean Tteokbokki with Tofu and Kimchi

One of the things I love about your meals is that they are always colorful, colors draw me closer to food.

The process is quite simple and I was salivating all through the process. Tofu, that name is common in those old Asian movies and I will definitely have a lot of it if I come to visit you someday.

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Then I'll bring rice rolls once I visit Nigeria someday haha

!PIZZA