I don't know if you've ever heard the name, but I like this dish a lot. It is called Chitai Pitha here. It is very important to us here and it is a very popular food. Almost everyone here eats it. Because it doesn't take much time to make. It usually takes flour to make it and it has to be made with water vapor. And with it is eaten ordinary mash or something else. You can eat with salty things. Again you can lay eggs in it.