27 Pro Tips For Perfect Pancakes, Every Single Time. 👈 Begin here.

2. Use a sieve for the smoothest batter

Overworking the pancake mixture too much can result in a heavier batter. Our top tip? Mix using an electric hand whisk which will do the job in no time. Still have lumps? Strain the batter through a fine sieve rather than plowing on with the mixing. It might seem like a bit of a faff, but it's crucial if you want your pancakes to have a nice smooth texture.
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