The meal do have on my birthday is egba and soup.
I celebrate my birthday is a special, though what I consider special, may differ from others views. My special way of celebrating by birthdays is having some two hours quite time, in mediation and after that, I gather people, and cut my cakes.
Though this cake cutting is not what makes it special to me, what I enjoy most when celebrate my birthday is seeing my age groups around me, some time
I like having egba and Local soup. What makes my birthday so special is not the meal but the present of those presents those who makes me feel special.
#foodtalk
Local meal such as egba and soup are African delicacy. Being adopted today by many western countries.
Egba is made from carsava tubers. Our local soup is make of greens, and Loca vegetables.
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Cake is one of the beautiful thing that brings joy more expecially when your quest have a good watery mouth of it from your birthday party.
The cake is not like is the basic ideal thing but the joy and extreme love it leaves in the heart of many.
Cake, has the feature of for, though, it food comes with unforgettable knowledge and excitement, it a Food eaten on a very special day, to quench special hunger.
#foodtalk