Yes, wash it very well with raw salt, add much peppe, Maggi, utazi, nchuanwu ( saint leave), crayfish blended, ginger and garlic, don't add water yet, boil till the first water dries, you can now add water that will become the peppe soup, you will definitely like it.
Wow
I will try it as you said. I trust my wonderful chef.
Yes, wash it very well with raw salt, add much peppe, Maggi, utazi, nchuanwu ( saint leave), crayfish blended, ginger and garlic, don't add water yet, boil till the first water dries, you can now add water that will become the peppe soup, you will definitely like it.
Omooo
Full recipe
Thank you!
You are welcome, just try it and thank me later.
I will
You are welcome.