Part 11/11:

Martha Stewart’s baking session illustrates that with quality ingredients, careful technique, and a dash of creativity, anyone can produce bakery-quality confections at home. Her recipes range from hearty, fruit-packed cookies to delicate wafers and regal shortbreads—each a testament to the joy of baking and sharing these irresistible treats. Whether you’re baking for family, friends, or just yourself, these recipes promise to become treasured staples in your culinary repertoire.