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The method involved melting the chocolate and crafting the reindeer shape using two pretzel sticks to represent the antlers. The chocolate formed the head, which was then adorned with candy eyeballs, transforming plain pretzels into festive reindeer faces. The thrill of decorating these delightful snacks was infectious, leaving everyone eager to taste the creations.
Treat #3: Mini Reese’s and Hershey Kisses
The third treat was incredibly simple and required only mini Reese’s Cups and Hershey Kisses. The process involved dipping these chocolates in almond bark and then coating them in festive sprinkles. This quick and easy dessert provided a satisfying and sweet addition to the holiday lineup.