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Egg Roll Bowls: A Simple and Flavorful Dish Minus the Egg

The term "Egg Roll Bowl" might mislead some into thinking eggs are a primary ingredient. However, this dish is devoid of any egg, focusing instead on a colorful medley of vegetables and a choice of protein. It offers a nutritious and satisfying meal that's perfect for meal prepping, with each portion containing around 384 calories.

Preparing the Ingredients

To start, gather your ingredients. The main elements include

• Cabbage: You will need 350 grams (12.3 oz) each of red and white cabbage—Bok choy or Chinese cabbage works as an alternative.

• Carrots: Three medium to large carrots, which can be grated using a box grater for ease.