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To combat climate effects, researchers have developed new resilient coffee varieties. One promising development is the Komasti Arabica, designed to withstand the tough conditions brought by climate change. This dwarf variety is shorter, allowing more plants per hectare, and can produce 50-70% more cherries than traditional Arabica trees.
Komasti is also resistant to common diseases such as leaf rust, which devastates crops. Its adaptability to variable weather conditions makes it a potential game-changer for Indonesian farmers facing increasingly unpredictable climates. However, the new seedlings are more expensive and require significant investment, including higher fertilizer and maintenance costs.