Part 4/10:

Food remains a powerful tool for Singaporeans abroad to reconnect with their roots. In Beijing, a group of food enthusiasts gather to prepare and share authentic Singaporean dishes, with some even starting a food delivery service to serve fellow countrymen craving local flavors. One Singaporean, Grace, whose Malaysian nationality makes her a fellow expatriate, began working with local partners to deliver Singaporean specialties like chicken wings, popiah, and other favorites to an increasingly large customer base. Their efforts have kept the taste of home accessible to many who cannot return during these times.