Part 5/5:

The journey of Giorgia Caporuscio showcases the rich tapestry of pizza culture in New York City. Whether at Don Antonio or at Stretch, each chef brings their own flair and passion for this beloved dish, further enriching the city's already diverse culinary landscape. From Neapolitan roots to innovative interpretations, pizza continues to unite people and represent the vibrant spirit of New York.

In the world of pizza, the love for the craft and the dedication to quality shine through, ensuring that this iconic food remains a staple for generations to come.