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Garlic cultivars fall into two primary categories: hard neck and soft neck garlic. Many gardeners in cooler climates mistakenly believe that only hard neck varieties thrive there. However, both types can be grown successfully in Zone 5. Hard neck garlic is common, but soft neck varieties offer benefits, such as fewer scapes and larger cloves, making them easier to peel. Some soft neck garlic types even store longer, making them a practical option for those seeking longevity in their harvest.