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These sweet potato and celery root fries are a creative and healthier alternative to traditional french fries, offering a unique and satisfying side dish for any meal.

Baked Spinach and Zucchini

This baked spinach and zucchini dish is a simple yet flavorful side that can be prepared in advance and baked just before serving.

The chef starts by sautéing zucchini and scallions in olive oil, then adds garlic, frozen spinach, cooked rice, fresh parsley and basil, and a touch of nutmeg. The mixture is seasoned with lemon juice, salt, and pepper, creating a well-balanced blend of flavors.