Part 6/8:
Two significant figures transformed the taco landscape in America: Willy Gebhardt and Glenn Bell. Gebhardt popularized chili powder, while Bell founded Taco Bell, which contributed to the taco’s wide-reaching fame. By establishing a franchise model, Taco Bell helped cultivate a new perception of Mexican cuisine in the United States.
Making Tacos: A Recipe from 1831
While modern interpretations of tacos vary drastically from traditional recipes, the essence of taco-making can be embraced with a historical recipe. Here is a simple suggestion to create your variation of tacos inspired by the 1831 recipe.
Ingredients
Corn tortillas
1 to 2 pounds of meat (beef, pork, chicken, or vegetarian options)
Roasted tomatillos or green tomatoes