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Some stories, such as da Vinci cooking elaborate meals or designing intricate kitchen devices, have gained momentum, though they often rely on an amalgamation of myths and humorous anecdotes, rather than solid evidence. Highlighting this confusion was a fictional work published as an April Fool's joke, which was later taken seriously by some and cited in otherwise reputable sources.

The Legacy of Da Vinci's Culinary Views

Beyond the myths and the confusion, Leonardo da Vinci was indeed an advocate for healthy eating. His recommendations for diet included eating only when hungry, consuming well-cooked foods, and drinking diluted wine. He also provided insights into kitchen architecture, demonstrating a practical approach to the layout and functionality of cooking spaces in his era.