Part 1/5:

Leftover Rice Savory Swiss Roll Recipe

When it comes to utilizing leftover ingredients, creativity is key. One delightful option for repurposing leftover rice is to create a savory Swiss roll. This simple and scrumptious dish not only minimizes food waste but also offers a new twist on familiar ingredients.

Why This Recipe?

This recipe is ideal for those who find themselves with leftover rice and are tired of making the same old rice cakes. Instead of discarding your rice, why not transform it into something unique and delicious? It’s a fantastic way to use up ingredients you have on hand while impressing your family and friends.

Ingredients You'll Need

To make this savory Swiss roll, gather the following ingredients:

• 1.5 cups of cooked rice

• 1 cup of milk

• 1/3 cup of oil