Part 1/6:
Creamy Chicken Pie: A Delicious and Easy Recipe
Today, we're diving into an exciting and scrumptious recipe: Creamy Chicken Pie made effortlessly in a blender. This pie is not only incredibly tasty but also surprisingly quick to make, taking just five minutes to prepare. With a filling so delightful that it will leave everyone amazed, this dish is perfect for gatherings, parties, or even just a cozy meal at home.
Ingredients You'll Need
To start, gather the following ingredients for the pie crust and filling:
For the Crust:
1¼ cups of milk (260 ml)
½ cup of water (approximately 100 ml)
2 tablespoons of baking powder
1 cup of oil (you can substitute with the same amount of unsalted butter)
2 eggs
½ teaspoon of salt