Part 5/9:
With our energy restored, we dove back into the markets, this time with a specific focus on food. The Merced Market operates early, catering to local businesses that source ingredients before opening up their own shops. We discovered fresh nopales (cactus) and learned how they play an integral role in Mexican culture, even being featured on the nation’s coins.
A highly recommended fruit juice stand was next on our journey, where we tasted freshly squeezed pineapple juice and a combo of pineapple with sugar cane. The refreshing sweetness was a highlight, reminiscent of candy but all-natural. Similarly, the aroma of fresh cilantro and variations of herbs was intoxicating, showcasing the incredible local produce available.