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For those willing to splurge, an unforgettable experience awaits with the famous Florentine steak, or Bistecca alla Fiorentina. This T-bone steak, sourced from the Chianina cattle, is grilled to perfection over a wood fire, resulting in a charred exterior paired with a juicy, rare interior. Traditionally seasoned with just salt and served on a hot stone, this dish can be found at various steakhouses, such as Trattoria Dall'oste. While the price can start around 85 Euros, the unique experience and divine flavor make it an investment in Florentine culinary history that is not to be overlooked.