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Cider production is a hallmark of Normandy. The region's apple orchards are iconic, and a visit would not be complete without sampling local ciders in various flavors and alcohol content.
Whether you opt for a tour of an apple farm or enjoy a glass at a local café, experiencing the bubbly delight of cider is a pleasure that should not be missed.
10. Local Cuisine
Lastly, feast on Normandy’s culinary delights, which prominently feature seafood and apple-based dishes. Indulge in fresh scallops, oysters, and sole fish, often served with delectable cream sauces.
The region's rich dairy farming tradition also results in delicious caramels and apple crumble desserts. FOOD is at the heart of Normandy’s charm, reflecting the area’s agricultural heritage.